Easy Chocolate Chip Granola Bars

http://www.laurenslatest.com/no-bake-chocolate-chip-granola-bars-easy-healthy/

Try using peanut butter instead of butter.

Apple Spice Protein Bars

This recipe can be found here.

Grandma Roberts' Hot Rolls and Cinnamon Knots

This is my Aunt Susan's recipe. She brings them to our Christmas party, and my mouth waters every time I think of those cinnamon knots. They always go quickly! Note: Be sure to read the whole recipe before starting!

Mix together and bring to a boil:
2/3 c. water
1 T. butter
2 T. milk
sprinkle salt

Add:
2/3 c. potato buds, remove from heat and stir until fluffy like mashed potatoes, set aside.

In a liquid measuring cup, to 1/2 c. warm water add:
1 T. sugar
2 T. yeast
Let set until yeast dissolves and rises, about 10 minutes.

In a small bowl, beat 3 eggs together and add:
1/2 c. sugar
1/2 c. oil

Stir 3/4 c. very HOT water into the potato mixture, put in mixing bowl with 1 c. sifted flour and begin mixing. Add yeast mixture and egg mixture, and beat well. Add about 5 cups flour and 2 t. salt (sifted together). Mix well. Put dough into greased bowl and let rise for about 1 to 1 1/2 hours until doubled.

Dinner rolls: Roll out, cut, and let rise in a greased pan until doubled again.

Cinnamon knots: Roll out, cut into 3/4" strips. Dip into melted butter, then roll in a sugar, cinnamon mixture. Tie into a knot and let rise in greased muffin pans until doubled.

Bake 375 for 9 minutes or until lightly browned.

Charity's Whole Wheat Pancakes

I love these super healthy pancakes from my neighbor Charity

Stir together:
4 c. whole wheat flour
2 T. baking powder
1t. salt
1 t. baking soda
1 t. cinnamon
1/2 t. nutmeg

Blend and mix gently into four mixture:
3 c. milk
1/3 c. apple sauce
1/3 c. orange juice concentrate
4 eggs
2 T. olive oil
2/3 c. water
1/4 c. honey
1/4 t. vanilla
grated rind of one orange

Ham and Cheese Baked Frittata

6 T oil
6 c. shredded potatoes
1 1/2 t. salt, divided
1/2 t. pepper
1 lb ham or bacon cut up
12 eggs
6 T. milk
2 c. shredded cheese
1.2 t. Italian seasoning (optional)
1 1/2 c. salsa, heated (optional)

Cook potatoes in oil for 8 minutes or until brown. Add meat. Cook 2-3 minutes longer. Add salt and pepper. Blend eggs with milk, seasoning and salt. Put potatoes in 9 X 13 greased dish. Stir eggs in. Cook covered for 15 minutes. Add cheese. Bake 15 minutes until cheese melted and eggs set. Broil 2 minutes til brown. Top with salsa.