Wednesday, December 21, 2011

Apple Cake

This is one of my most favorite desserts, brought to you by my sister-in-law Jaclyn. I crave it! It's all hers, but I wanted to have the recipe easily accessible to me, so I am including it here. It's so yummy!

½ c. Shortening
2 c.  Sugar
Cream sugar and shortening, then add
2 Eggs
2 c. Flour
½ t. Salt
2 t. Baking Soda
½ t. Cinnamon
½ t. Nutmeg
3 c. Shredded Apples (green apples)

Mix all ingredients and bake at 350 degrees for 35-45 minutes until completely golden brown. As soon as cake is removed from oven pour the following icing over hot cake.

Icing
1 c. Sugar
½ c. Butter
2 t. Vanilla
1/3 c. Milk

Bring to a boil and pour over cake as soon as it is removed from oven.

Serve with whipped cream.

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